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Welcome to Meat Science |
Department of Animal Sciences and Industry |
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Welcome to Meat Science |
Department of Animal Sciences and Industry |
| KMPA scholarship application form | |
| Meat Processing News newsletters | |
| Extension Publications on meat science, processing and technology, and food safety topics | |
| Links to HACCP resources and plans for processors | |
| Product and process development, nutrition labeling, shelf-life evaluation, chemical analyses, quality assessment and K-State meat lab | |
| Workshop and shortcourse schedule | |
| Meats related topics for consumers | |
| On-campus and distance learning meat science and HACCP courses | |
| Meet the meat science faculty | |
| Links to industry organizations, trade publications, governmment, scientific associations and other resources | |
| Return to the Department of Animal Sciences and Industry home page |
Site Created August 2000
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