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Title:
Healthful Whole Grains! Fact Sheet
Pub Number: MF2560
Description: Each individual part of the grain is healthful. But eating the entire grain allows the beneficial factors of all three parts to work together.
Authors:
Higgins, Mary Meck
Publication Date: October 2007
Resource Type: text
Format: pdf
Language: English
Download publication:
http://www.oznet.ksu.edu/library/fntr2/mf2560.pdf
(190 kb)
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