Title:  Selection and Purchase of Used Food-Processing Equipment

Pub Number: MF2096
Description: This guide is provided to assist food processors when selecting used equipment to be compatible with their product, facility, budget, & personnel. Determine equipment needs & feasible investment.
Authors:  Rausch, Kent D. -- Erickson, Donald B.
Publication Date: December 1996
Resource Type: text
Format: pdf
Language: English
 

Download publication: 
http://www.oznet.ksu.edu/library/fntr2/mf2096.pdf (29 kb)