Title:  Ingredient Substitutions and Food Yields

Pub Number: L730
Description: How many cups of grated cheese are in a pound? For 3 cups of cooked rice, how many cups of uncooked rice are needed? Use this handy chart on food yields to answer such questions.
Authors:  Penner, Karen P.
Publication Date: June 1985
Resource Type: text
Format: pdf
Language: English
 

Download publication: 
http://www.oznet.ksu.edu/library/fntr2/l730.pdf (328 kb)