Economic Impact of BSE on the U.S. Beef Industry: Product Value Losses, Regulatory Costs, and Consumer Reactions

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Title: Economic Impact of BSE on the U.S. Beef Industry: Product Value Losses, Regulatory Costs, and Consumer Reactions

Pub Number: MF2678
Description: The U.S. beef industry has been impacted by bovine spongiform encephalopathy (BSE). The U.S. government has implemented measures to prevent BSE from entering the country.
Authors: Coffey, Brian -- Mintert, James -- Fox, Sean
Publication Date: May 2005
Resource Type: text
Format: pdf
Language: English

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http://www.oznet.ksu.edu/library/agec2/mf2678.pdf (863 kb)