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Can
a Virus Contribute to Obesity? PDF
- December 2007
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- Can a Virus Contribute to Obesity?
- What do we know?
- In the weight equation, we know that if we ingest more calories than
we need, we gain weight. Beyond that certainty, we know that there are
many factors that impact our increasing waist lines including genetic
predisposition and inadequate physical activity.
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- Could another factor be a virus that causes some of us to be more
prone to gaining excess weight?
- Scientists in several institutions are exploring the possibility that
up to three different viruses could have a role in promoting fat
accumulation. Nikhil Dhurandhar first became interested in potential
obesity-related viruses when he was doing research in India.
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- In his work, he noted that chickens infected with a particular avian
adenovirus became fatter—not thinner – before they died. Later, he and his
colleagues at Louisiana State University began studying the effect of the
Human adenovirus-36 (Ad-36) and found that lab animals became fat when
they were exposed to the virus. The researchers noted that infected
animals that became obese had low cholesterol and triglycerides.
Typically, obese animals would be expected to have higher levels of those
lipids.
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- Richard Atkinson, Nikhil Dhurandhar and colleagues at different
institutions found that when lab animals were injected with Human Ad-36,
their body fat cells and visceral fat around the abdomen increased. Tests
were then performed on 506 humans, some obese and some normal weight, in
three different cities to determine if any of them had the virus Ad-36.
The Ad-36 was found in 30% of the obese individuals and only 11% of the
others. Atkinson and colleagues also screened 89 sets of twins for the
virus. They noted the subjects that showed signs of the virus were
significantly heavier and fatter than their respective twins who did not
show signs of the virus.
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- Now what?
The pressing question for researchers now is "Why do some people
become heavier when exposed to adenovirus-36, when others don’t?" While we
wait for the answer, is there any action we can take? Perhaps. It is
encouraging to know that one of the scientists who became infected was
able to maintain his weight by eating moderate amounts of nutrient dense
foods and getting plenty of physical activity. Good advice for all of us,
regardless of whether or not we have been exposed to an obesity virus!
Sources: Atkinson RL, Dhurandhar NV, et al. Human adenovirus-36 is
associated with increased body weight and paradoxical reduction of serum
lipids. Int J Obes 2005; 234th national meeting of the American
Chemical Society, Boston, August 19-23, 2007. News release, American
Chemical Society. Genomics of Obesity; Mayo Clin Proc.
2007:82(10):1192-1198. Viruses as an Etiology of Obesity.
For more information about healthy eating, contact your local extension
office. The Food Assistance Program can help people of all ages with low
income buy nutritious foods for a better diet. To find out more, call
toll-free 1-888-369-4777. Contents of this publication may be freely
reproduced for educational purposes. All other rights reserved. In each case, credit
Karen Hudson, MEd, RD, LD, Family Nutrition
Program Coordinator, Department of Human Nutrition;
Kansas State University; Can a Virus Contribute to Obesity?;
December 2007.
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