Skip the navigation header

K-State Logo K-State Research and Extension logo
go to Research and Extension home page go to News go to Publications and Videos ask a question or make a comment search the Research and Extension site

body

Adopt A Wheat Field Home Page
Soft and hard red winter wheat

What’s going on here? The wheat head on the left looks like it got a hair cut! It doesn’t have any awns. The head on the right looks normal, doesn’t it? As you know, we grow hard red winter wheat in Kansas and almost all varieties have awns. The right head is a hard red winter wheat, while the left head is a soft red winter wheat. And it just happens to be awnless (without awns) or farmers would say it is beardless. It is common to see awnless soft red wheats. The awns, because they contain chlorophyll like green leaves, are active in photosynthesis. (Photosynthesis is the process that occurs in the chloroplasts of green plants that converts sunlight energy and water to carbohydrates.) It has been estimated the awns contribute 10-15 % of the carbohydrates (sugars) that go into the kernels. Awns are important in heat and drought stressed environments (like Kansas) where leaf area is often limited. They add more photosynthetic capacity for the plant. 

 

Adopt A Wheat Field Kansas State University Adopt A Wheat Field
Agronomy Wheat Page